Directions
Dissolve Jello in boiling water. Add defrosted orange juice. Add sherbert so it melts. Add drained mandarin oranges. Pour into mold and chill.
Ingredients
- 2 Packages of orange Jello
- 1 Small can frozen orange juice
- 1 Can mandarin oranges
- 2 cups boiling water
- 1 Pint orange sherbert