Directions
Stuff shells with cream cheese mixture. Top with meat sauce. Bake at 350 degrees for 30 minutes or until done.
Ingredients
- 1 Pound ground beef
- 1 Large spaghetti sauce
- Fry ground beef, drain grease. Mix with spaghetti sauce, simmer and set aside.
- 2-8 oz. Packages of cream cheese
- 1-Pound grated mozzarella cheese
- 1⁄2 Cup parsley
- 3 Eggs
- 1-Pound jumbo pasta shells cooked until almost done.
