Directions
Sift sugar, flour, soda and salt together. Bring margarine, cocoa and water to a boil. Pour hot ingredients over dry and mix well. Add sour cream, vanilla and eggs. Pour into a greased and floured cookie sheet pan, 10×15. Bake at 350 degrees for 20-25 minutes. Frost with the following:
Ingredients
- 2 Cups sugar
- 2 Cups flour
- 1 Teaspoon soda
- 1/2 Teaspoon salt
- 1½ Sticks margarine
- 4 Tablespoons cocoa
- 1 Cup water
- 1/2 Cup sour cream
- 1 Teaspoon vanilla
- 2 Eggs
